Wednesday, March 30, 2011

Smoking the Hookah 水烟 ...


Smoking the Hookah 水烟 ...

Smoking the Hookah 水烟 ...


You can find the Hookah always every corner in Kuala Lumpur ...
There are even a few cafe's near my house offer this ...

Hookah also called by the name Shisha (the smoking pipe) and
Mu‘assel is a syrupy tobacco mixture (usually honey or molasses)
smoked in a Hookah.

Mu‘assel is typically used in areas of its origin as a herbal medicine
used to soothe pain. Typical flavors of mu‘assel include
apple, grape, watermelon, lemon, chickpea and mint.


6 comments:

ρομπερτ said...

A bit like 'travelling out of time', as it reminds me of ancient places.


Please have you all a good Wednesday.

Mama-Bug said...

Very interesting post; something we don't see in America!

Cloudia said...

an ancient comfort


Aloha to you
from Honolulu!


Comfort Spiral

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Randy said...

I dislike smoke but I will take some of that fried fish.

Theanne and Baron said...

I second the fried fish possibilities...some of the flavors for the syrupy mixture are intriguing however...such as watermelon and chickpea!

Costea said...

Nice :)!