Tuesday, April 12, 2011

A half bun "bao" 半个包 ...



A half bun 半个包 ...


my dinner before slipping off for some evening photography in Singapore
after my lecture at market street near Boat Quay ...

normally we are all used to the chinese dim sum called "bao",
this one is half-ed, a rather cute dim sum created by the
owner of this shop "Bao Today" ...


10 comments:

Wersemei said...

Consigues que me entren ganas de comer al ver la imagen ¡Y eso que ya he desayunado!
Un abrazo Wong

Traveling Hawk said...

it looks yummy :)

Ángel said...

Que buena pinta, ummmmh!!!!, yo me tomaría uno de esos, sin dudarlo.
Cordiales saludos

nouvelles couleurs - vienna atelier said...

Wong, I adore the culture of recipe and food, your foto is super, thank you for sharing

Laura.M said...

Buen provecho Wong!!...Tiene muy buena pinta.
Saludos.Laura.

Carolina Tavares said...

It does not seem appetizing. But I know some people like. Good appetite.

George said...

This looks delicious.

Levonne said...

what's in the bao Wong?

Costea said...

Another series with great food.

Flo de Sendai said...

mmmm....yummy.....